Onja Clubs
Home Kitchen
Ghormeh sabzi, sangak and Nowruz sweets from someone's actual kitchen.
Home cooks selling what they make. Stews by the portion, fresh sangak and barbari, sweets for Nowruz and Yalda, jars of torshi and jam — ordered in the week, collected at the door. The closest thing to a Tehran neighbourhood, run on a Telegram channel.
What you will find inside
- Stews, rice and kebab by the portion
- Fresh sangak, barbari and taftoon
- Nowruz and Yalda sweets, ordered ahead
- Torshi, jam and preserves by the jar
Ready to join the club?
Run by the community, for the community — free to join.
